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【一級茶】 梨山高山烏龍 (青心烏龍) 2021 春 Slamaw High-mountain Oolong Tea (Chin-Shin Oolong) 2021 Spring

NT$180NT$980

產地:台灣南投縣仁愛鄉翠巒 (海拔 1900 公尺)
Country of Origin: Cuiluan, Ren’Ai Township, Nantou County, Taiwan (altitude: 1900m)

梨山茶區-翠巒-高山茶-烏龍茶, oolong tea, slamaw, high mountain tea

飄揚的花香和竹子香氣,質地優雅細緻,帶著高山茶特有的果膠質,尾韻回甘。是十分經典的梨山高山茶。
Fluttering nose of flower and bamboo. The texture of tea is elegant and delicate with pectin which is made up from high mountain growth environment. The tea has a long sweet after taste. What a classic high mountain oolong.

產季:2021 春茶
Tea leaf picked season: 2021 Spring
品種:青心烏龍
Tea cultivar: Chin-Shin Oolong

每包 75g,鋁箔袋裝,外有鐵罐。
售價為 1080 台幣 (300港幣 / 39美金) 特價 980 台幣 (272港幣 / 35美金)
75g per pack, with foil bag and iron box. TWD 980 = HKD 272 = USD 35 = SGD 46

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茶葉 付費方式

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* 如果您希望訂購更大的包裝、重量,請 email 和我們詢問: teascholar.com@gmail.com
* If you’d like to purchase large package or weight, please email us: teascholar.com@gmail.com

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Description

產地:台灣南投縣仁愛鄉翠巒 (海拔 1900 公尺)
Tea Region: Cuiluan, Ren’Ai Township, Nantou County, Taiwan (altitude: 1900m)

輕發酵烏龍茶
產季:2021 春茶
品種:青心烏龍

Light fermented Oolong tea
Tea leaf picked season: 2021 Spring
Tea cultivar: Chin-Shin Oolong

建議沖泡方式:
壺泡(以 135ml 茶壺為例):放置 7 克茶葉,以 100 度C 沸水沖泡,共可沖泡至少四次,第一次一分鐘、第二次為 30 秒,第三次一分鐘,第四次一分半鐘。
評鑑杯:3克茶葉,150cc沸水,六分鐘。
馬克杯(以 400ml 馬克杯為例):4 克茶葉,沸水泡 5至6 分鐘後,過濾出茶葉即可享用。

Recommendation of making tea:
Teapots: Pour 135ml of 100 °C water over 7g of tea leaves which can be brewed at least 4 times. 1 minute for first brew, 30 seconds for second brew, 1 minute the 3rd time, and 1.5 minutes the 4th time.
Tea tasting cups: Pour 150ml of boiling water over 3g of tea leaves and infuse for 6 minutes.
Mugs: Pour 400ml of 100 °C water over 4g of tea leaves and infuse for 5-6 minutes. Remove the tea leaves and serve.

*上述沖泡方式可以個人喜好調整,若希望濃郁一點可以增加茶葉量,或希望甘甜一點可以稍微降低一點水溫。喜歡厚實、堅硬、澀一點口感可以稍微延長沖泡時間,喜歡清淡一點可以減少沖泡時間。

*You can adjust the preparation according to your personal preference. If you prefer stronger tea, increasing the amount of tea leaves is advised. If you prefer more sweetness in the tea, lowering the water temperature a bit is recommended.
If you prefer the tart taste of the tea, infusing it for a longer time will help, and vice versa.

Additional information

Weight N/A
Dimensions N/A
重量

10g 試喝包 (無鐵罐), 75g (有鐵罐)